Ingredients

Salad

• 2 Whole Chicken Breasts, Cooked and Shredded
• 2 Whole Avocados, Chopped
• 1 Cup Corn
• 2 Whole Green Onions, Chopped
• 4 Whole Strips of Bacon, Cooked and Chopped
• 1 Tablespoon Fresh Dill

Sauce

• 1 Whole Lemon, Juiced
• 1 Tablespoon Olive Oil
• 1 Pinch Salt
• 1 Teaspoon Pepper

Directions

1. Combine salad ingredients and sauce ingredients in two bowls and mix.
2. Combine sauce and salad, mix lightly.