Ingredients

• 2 Tablespoons Butter
• 2 Tablespoons Sugar
• 1 Tablespoon Brown Sugar
• 1 Whole Egg
• 1/4 Teaspoon Vanilla Extract
• 1/3 Cup All-Purpose Flour
• 1/4 Teaspoon Baking Powder
• 1 Pinch Salt
• 2 Tablespoons Chocolate Chips

Directions

1. In a large mug, melt the butter in the microwave, 15 to 30 seconds. Add the sugar and brown sugar; stir to combine. Add the egg and vanilla extract; whisk to combine.
2. Add the flour, baking powder and salt to the mug; stir to combine. Stir in the chocolate chips.
3. Put the mug in the microwave and cook for 1 to 2 minutes, or until a toothpick inserted into the center comes out clean. Serve immediately.