La Curandera

Recipe from Lona Cocina


  • 1 1/2 Ounces Amaro Nonino
  • 2 Ounces Gin
  • 1/2 Ounce Lemon Juice
  • 1/4 Ounce Agave
  • 1 Whole Sprig of Rosemary


  1. Combine ingredients and shake with ice.
  2. Strain into glass and garnish with rosemary sprig.

Smoke glass with rosemary if you really like to party and also own a kitchen torch.