Molasses Bread

Recipe from Mark Werner


  • 1 5/8 Cups Milk
  • 3/8 Cup Molasses
  • 2 Teaspoons Salt
  • 4 Cups Flour
  • 1 Whole Package Rapid Rise Yeast


  1. Put milk and yeast and molasses with salt in bread maker on dough setting and mix together.
  2. Slowly add flour until mixture is combined. Let bread machine run its dough cycle and when done remove from bread machine and place in bread pans to finish baking.